Wild Red Pomfret
A round-bodied fish with silvery skin and warm reddish tones around the gills and fins, quick-frozen after catch. The flesh is tender and plump with very few small bones.
Highlights
- Zero ice glaze, so the weight you receive is genuine fish
- Mild, sweet flavour with almost no fishiness
- Firm enough to stay intact when steamed or braised
- Bright gills and glossy scales as freshness markers
Kitchen ideas
Steam whole with ginger, braise in a light soy sauce, or score and deep-fry until crisp. Thaw in the refrigerator before use.
Details
This product is crafted with quality materials to ensure durability and performance. Designed with your convenience in mind, it seamlessly fits into your everyday life.
Shipping & Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.
We are committed to ensuring a positive shopping experience for all our customers. If for any reason you wish to return an item, we invite you to reach out to our team for assistance, and we will evaluate every return request with care and consideration.
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